As a Registered Dietitian who is an avid home cook and author of two cookbooks, I am a lover of homemade salad dressings. I keep an assortment of oils, vinegars, mustards, herbs, and spices on hand to whisk together a dressing in minutes. I have exactly one pre-made dressing in my fridge from Bragg (more on that below). I'm also aware that a lot of folks are looking for a store-bought option that delivers on taste and freshness.