Food & drinkfromApartment Therapy21 hours agoFor the "Best Pancakes of Your Life", I Always Add This to the BatterAlmond paste provides a distinct sweet-nuttiness and versatile baking ingredient, commonly used as a filling or topping and distinct from moldable marzipan.
Food & drinkfromLos Angeles Times4 weeks agoClementine Stollen CookiesMini stollen-style cookies filled with marzipan and candied clementine segments and peel, using overnight fruit candying and a simple almond paste.
Everyday cookingfromwww.theguardian.com8 months agoNigel Slater's recipe for almond and marzipan biscuitsA delightful Easter treat combining marzipan and lemon, perfect for pairing with coffee or sweet wine.