"Cinnaholic offers a variety of toppings and frostings for its cinnamon rolls, including cream cheese, caramel, and fresh strawberries, allowing for a personalized dessert experience."
"The new Berkeley location was opened by a Bronx transplant who fell in love with the rolls and wanted to bring the beloved brand back to the community."
"Cinnaholic's cinnamon rolls are free of dairy, lactose, eggs, and cholesterol, made with ingredients like soy milk and organic malt syrup, appealing to health-conscious consumers."
"The menu also features vegan cookies, brownies, and a large Cinnacake, which is designed to serve multiple people, showcasing the bakery's diverse offerings."
Cinnaholic has returned to the Bay Area with a new store in Berkeley, offering gourmet vegan cinnamon rolls priced between $7 and $10.75. Customers can choose from over 40 toppings and frostings. Founded in 2010, Cinnaholic gained fame from 'Shark Tank' but closed its original location in 2023. The new store is owned by a Bronx transplant who wanted to revive the brand locally. The cinnamon rolls are made without dairy, eggs, or cholesterol, using ingredients like soy milk and organic malt syrup.
Read at The Mercury News
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