"Beginning as Hong Kong milk tea specialists popping up at various markets and festivals across London, HOKO opened a cha chaan teng on Brick Lane in 2023, serving char siu rice, pork chop buns, French toast and other HK diner dishes. The team then did a wonton pop-up at Wun's Tea Room & Bar in Soho in 2024 and it was such a success that it's now coming back as a permanent concept."
"HOKO Wonton Noodles will be opening on the basement level of Seven Dials Market at the end of January, spotlighting authentic HK wonton noodles. There'll be two types of hand-wrapped wontons made fresh daily - prawn & pork and tofu & king oyster mushroom - which you can get with soup, noodles and a side of broth (made with dried flounder from Macau), or with house-made chilli oil."
HOKO started as Hong Kong milk tea specialists and opened on Brick Lane in 2023 serving char siu rice, pork chop buns, French toast and other HK diner dishes. A 2024 wonton pop-up at Wun's Tea Room & Bar in Soho proved successful and has become a permanent concept. HOKO Wonton Noodles will open in the basement of Seven Dials Market at the end of January 2026. The venue will offer two hand-wrapped wontons made fresh daily—prawn & pork and tofu & king oyster mushroom—served with soup, noodles and a broth made with dried flounder from Macau or with house-made chilli oil. The menu will also include Cantonese braised beef brisket, tendon, and classic Hong Kong drinks including milk tea, iced lemon tea and red bean ice.
Read at London On The Inside
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