"Birria tacos are ubiquitous in L.A., but even in a city inundated with this delicious dish there is one place that stands out as the best in the country. How do we know that? Because Yelp named Birrieria Familia Castro as the No. 1 of the Top 100 Taco Spots in the United States for 2025, and that's deserved because the mom and pop spot's Quesatacos earned it that title. The tacos are made up of a crispy corn tortilla with birria and mozzarella cheese."
"Broad Street Oyster has several locations but if you're going to get clam chowder you might as well go to one of the most famous beach cities in the country. So head out to the restaurant's Malibu location and order the New England Style clam chowder. This is a thick bowl of chowder with chunks of clams and even bacon. It's creamy, peppery and has a hint of smokiness. Make sure to add the oyster chips for that wonderful texture."
Birrieria Familia Castro in North Hollywood earned Yelp's No. 1 spot on the Top 100 Taco Spots in the United States for 2025 thanks to its Quesatacos. The Quesatacos use a crispy corn tortilla filled with birria and mozzarella cheese and are served with birria consomme on the side for dipping and spooning. Broad Street Oyster's Malibu location serves a thick New England Style clam chowder with chunks of clams, bacon, creamy peppery broth and a hint of smokiness, with oyster chips for texture. Canter's Deli on Fairfax has been a Los Angeles landmark since 1931 and has sold millions of matzo ball soups using a nearly 100-year-old recipe.
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