"Ringside Steakhouse is legendary for its James Beard-approved onion rings, served with a sauce dish each of Thousand Island and ketchup, making them a must-try item."
"The 16-ounce prime rib is a standout dish, featuring a salty, peppery fat cap and served with fresh grated horseradish and thick, concentrated au jus poured tableside."
"The interior of Ringside Steakhouse is warm and polished, featuring a big hearth, brick walls, and chunky wood beams, creating a cozy yet upscale dining atmosphere."
Ringside Steakhouse, established in 1944, is a renowned Portland restaurant that closed in 2025 due to a fire but reopened in August 2025. The restaurant is famous for its James Beard-approved onion rings and offers a variety of chophouse staples. The prime rib is a highlight, served with horseradish and au jus. The ambiance features a warm interior with attentive service. Guests can enjoy a range of dishes, including liver mousse and Madeira-glazed mushrooms, alongside classic cocktails like dirty martinis.
Read at Eater Portland
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