"If your family traditions are anything like mine, Thanksgiving weekend serves as the official kickoff to the holiday season. Every year, 18 of us gather to enjoy a classic feast, including everything from Italian staples like cavatelli with homemade tomato sauce and meatballs, to turkey, sweet potato casserole, and my personal favorite: sausage-cranberry stuffing. The best part about our stuffing is that it has a second life as the star ingredient in my mom's leftover stuffing "brunch bake.""
"Whether you're a novice in the kitchen or want something quick and easy to whip up, this recipe always comes in clutch. In fact, it takes roughly seven minutes to put together before popping it into the oven to bake. When it's done, I think it delivers an ideal blend of stuffing, egg, and melted cheese. Here's how to make it."
Thanksgiving weekend functions as the holiday season kickoff for a large family gathering of eighteen. The feast includes cavatelli with homemade tomato sauce and meatballs, turkey, sweet potato casserole, and sausage-cranberry stuffing. The sausage-cranberry stuffing is repurposed as the main component of a leftover stuffing brunch bake prepared by the narrator's mom. The bake requires five simple ingredients, including two cups of leftover stuffing, and takes roughly seven minutes to assemble before baking. The finished dish blends stuffing, egg, and melted cheese into a warm, hearty meal suitable for novices and quick holiday breakfasts.
Read at Business Insider
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