Spice Bags, Twisted Tea and the Lure of America's Best Bar
Briefly

Spice Bags, Twisted Tea and the Lure of America's Best Bar
"Midwest hospitality will take you as you are and meet you there so you don't feel out of place. And that's been a huge thing for Bar Snack. As we say, we're dressed up classics for dressed down people, and that's somewhat a summary of how I view Midwest hospitality."
"I've been doing this for 21 years, and the truly great bars are the ones you think about the next day with excitement and joy and can't wait to go back again."
"We put a lot of soul and a lot of personality into this space, but that really only matters if it's something people can connect with and come back to again and again. We have an insane amount of regulars, and it's the thing I am the happiest about."
Bar Snack, owned by third-generation bartender Iain Griffiths, distinguishes itself through warm hospitality inspired by Midwest values rather than high-end cocktail bar conventions. Griffiths, who previously co-owned Lyan Group in the U.K. with Ryan Chetiyawardana, brings technical cocktail expertise while emphasizing accessibility and personal connection. The bar's philosophy centers on creating memorable experiences that encourage repeat visits through soul, personality, and genuine engagement with patrons. Griffiths maintains that truly exceptional bars are those people think about with excitement and anticipation. The establishment boasts significant regular clientele, with 30-40% of weekend crowds consisting of weekly visitors, reflecting the success of prioritizing community and connection alongside quality drinks.
Read at InsideHook
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