"Since it premiered in 2009, OVO has been seen by over seven million people in more than 40 countries, and it's back in London with a reimagined set design, reinvented music and new acrobatic acts. The show features 60 acrobats in incredible costumes bringing flying butterflies, juggling ants, leaping crickets and contorting spiders to life against a backdrop of giant flowers and a 19-metre climbing wall. Expect to see acts across Chinese poles, trampoline walls, slackwires and more, all set to a pumping Brazilian-inspired soundtrack."
"To celebrate the show, Town House, the restaurant at The Kensington Hotel is offering a special OVO-themed pre-theatre menu. Chef Isabela Vaz has created an egg starter with salt-baked Jerusalem artichoke purée, Iberico ham and winter leaves, and a plum & grape white chocolate egg for dessert for the occasion, with mains including beetroot gnocchi and duck leg confit. Before the show closes on 1st March,"
OVO is an insect-themed Cirque du Soleil production at the Royal Albert Hall, centring on a quirky fly, a spirited ladybug and a mysterious egg. The show, seen by over seven million people since 2009, returns with reimagined set design, reinvented music and new acrobatic acts. Sixty acrobats perform in elaborate costumes as butterflies, ants, crickets and spiders across Chinese poles, trampoline walls, slackwires and a 19-metre climbing wall to a Brazilian-inspired soundtrack. Town House at The Kensington Hotel offers an OVO-themed pre-theatre menu by Chef Isabela Vaz. A giveaway offers a pair of tickets for Sat 28th February plus a pre-theatre dinner; the competition closes Sun 22nd February 2026 at 11pm and the show closes on 1st March.
Read at London On The Inside
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