The Best Dishes Eater Editors Ate This Week
Briefly

The plain slice at R Slice is lauded for its exquisite toppings like tart tomato sauce, molten mozzarella, Parmesan, and basil leaves on a thin crust that holds up well.
Lola's crispy chicken thighs, featuring a crunchy batter and served with fermented hot honey and coconut vinegar, stand out in a southern-meets-Asian fusion. The dessert, a buckwheat chocolate cookie with oolong-infused milk, is also recommended.
Read at Eater NY
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