Vetra is planned for the Elene boutique resort in Napa, replacing the former Oak Knoll Hotel, with an all-day menu featuring Cal-Italian influences. The opening is delayed to fall or winter, and the menu is expected to include large-format lasagna, fresh pastas, bone-in Wagyu porterhouse steaks, roast duck and lamb, and fresh breads such as piadina. Matt Accarrino will also oversee a yet-unnamed cafe on the property. Casa Sofia Kitchen & Bar opened in the former Brixton space in SoMa, offering Peruvian, Mexican, and Argentine influences, including housemade empanadas, baby BBQ pork ribs, and fried chicken, plus two private dining spaces. Golden Rule, Che Fico’s first cocktail bar, opens this weekend at Thrive City near Chase Center with a nostalgic, festive drinks program.
"Coming later this year in Napa will be a new restaurant from SPQR and Mattina chef Matt Accarrino, called Vetra, at the new boutique resort The Elene on the Solano Avenue property in Napa that was formerly the Oak Knoll Hotel. The Elene was supposed to open this summer but appears delayed until fall or winter, and with it will come Vetra, an all-day restaurant with what sounds like a casual but upscale dinner menu that leans into Accarrino's Cal-Italian talents, per Eater."
"Dishes he mentions include a large-format lasagna, other fresh pastas, bone-in Wagyu porterhouse steaks, roast duck and lamb, and fresh breads including piadina, the northern Italian flatbread he makes at Mattina. Accarrino will also be overseeing the menu at a cafe on the property that does not yet have a name."
"Casa Sofia Kitchen & Bar, the new spot in the former Brixton space in SoMa from chef Carlos Altamirano and his wife Shu Altamirano, opened last night, May 21. As Tablehopper reports, the menu melds influences from Peru, Mexico, and Argentina, and includes good pre- and post-ballpark food like housemade empanadas, baby BBQ pork ribs, and fried chicken. The space also boasts two private dining spaces, and you can see menus and find reservations here."
"Also opening this weekend, on Saturday, is the first cocktail bar from Che Fico's restaurant group, called Golden Rule. It is opening Saturday at Thrive City (Chase Center), in the space below Che Fico Pizzeria, and as bar director Danielle Peters-Clossey tells the Chronicle, the goal was to be "nostalgic" and "festive" with the drinks, given the location at a sports and concert venue. The menu includes things like the MIP ("most improved player"), a nod to Veronica Burton of the"
Read at sfist.com
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