Bon Appetit names 2 Bay Area spots among best new restaurants in US
Briefly

"As you lift a paper-thin slice of chili-crisp-laced pig head to your lips, in comes a clay pot of rice flecked with Chinese sausage and smoky bacon..."
"We're going to do dishes that are really important in Salvadoran culture. I'm going to get quirky and have fun with them, but I also want to showcase really traditional Salvadoran dishes that aren't always at the forefront."
Read at SFGATE
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