Of the 50 restaurants that made the cut, 32 are new and have opened since the 2023 list was created. But, of course, the list also features a number of longstanding restaurants that are no strangers to the list.
Blanca, in Brooklyn, is the closest thing you'll find to an avant-garde restaurant among New York's tasting counters, most of which seem to make a religion of playing it safe.
Penny is a raw bar and seafood counter in New York City's East Village from the duo behind Claud, taking fresh seafood to new heights as patrons enjoy their fresh dishes.
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