Five people hospitalised in France with suspected botulism linked to pesto sauce
Briefly

In central France, five individuals are receiving emergency care after suspected botulism linked to a contaminated wild garlic pesto, prompting government recalls and alerts for vigilance.
The French authorities pointed out the serious nature of botulism, expressing that anyone who has consumed the contaminated pesto should be vigilant and consult a doctor.
French authorities confirmed tracking down 600 containers of the dangerous pesto after five people fell ill during a birthday meal, highlighting the potential risks of foodborne illnesses.
Health officials indicated that symptoms of botulism may include muscle weakness, difficulty breathing, and blurred vision, stressing the urgency of seeking medical attention.
Read at www.independent.co.uk
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