Beloved by bartenders for its pungent flavor and ability to stand up to spirits like whiskey, rum, and tequila, ginger beer is a major player in classic cocktails like the Moscow mule or Dark and Stormy -but the spicy elixir is refreshing enough sipped on its own.
Fresh ginger root plays a crucial role here, bringing the heady, spice-forward ginger flavor and cloudy composition ginger beer is famous for. We like to use natural cane sugar for our home brew, but you can use light brown sugar, piloncillo, or plain granulated white sugar if you'd like.
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