Rukmini Iyer's quick and easy recipe for roast red pepper orrechiette with pistachios and ricotta | Quick and easy
Using pistachios instead of walnuts in muhammara sauce creates an addictive and versatile dish.
The roasted red pepper orecchiette with pistachios and ricotta can be enjoyed with various serving options like pasta, prawns, or roast potatoes. [ more ]
Why Italian white wine is so food-friendly | Fiona Beckett on drink
Italian wines like soave and pinot grigio complement food by being subtle without overpowering flavors. They are inexpensive and suitable for simple meals. [ more ]